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40 Years On • Women of Corpus
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Spring tomato risotto with basil and sun blanched tomatoes
Turkey escalope with creamy polenta and jus
Pork loin steaks with mushroom and tarragon cream sauce
Pork ribeye with saffron polenta, apple & chilli, peas & pork sauce
Roasted pork with creamy polenta and pork jus
Beef and onion cottage pie
Slow cook Beef & kidney pie with winter mushrooms
Christmas pudding
Pork game stew
Bavette steak with winter mushrooms, oven dried tomatoes and potato terrine
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